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Friday, March 5, 2010

Stuff on Sticks

My favorite street food in Shanghai is what I like to call Stuff on Sticks. These guys set up their barbeques on the street corner & display a wide variety of yummy food on wooden skewers.

You just pick out what you want & hand it to the guy who lays it over the hot coals. He brushes it with oil & soy sauce, & shakes salt & chili powder on it. A few minutes later it's done & you have a tasty treat. This time I got eggplant, tofu, mushrooms, & zucchini. Nom nom nom.

Those coals are actually red hot but it doesn't look like it in the first photo. Here's another one.

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