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Showing posts with label Tibet. Show all posts
Showing posts with label Tibet. Show all posts

Thursday, October 13, 2011

Tibetan prayer flags

Yep. It's true. Prayer flags are everywhere in Tibet - as if the whole country had a silly string party.


I had thought that people wrote their own prayers on the flags before stringing them up. But it turns out that the flags are pre-printed, & it looks like every string of flags has basically the same thing on it.


Our guide told us that the flags are always printed in five colors: blue for the sky, white for clouds, red for fire, yellow for the earth, & green for water. I always find it interesting how other cultures perceive colors.

White scarves are also ubiquitous. Our guide greeted us on the first day with white scarves. People drape them around statues of Buddha in the temples. & they add them in to the mix of prayer flags on mountain tops.


I didn't ask our guide the significance of the white color, but I know that many Asian countries use white for funerals or to represent death. Here the white scarves seemed to be good-luck talismans, so maybe they are used to evoke good spirits for protection. If you have any insight on this, I'd be interested to hear it.

Sunday, October 9, 2011

Yak poop

On our road trip through Tibet, we passed between beautiful rocky mountains, past fields of barley. A few times we stopped at a farming village to get out & stretch our legs. The houses were simple square structures of one or two storeys, with little adornment except for brightly painted decorations above the windows & doors.


In the middle of the day, when we stopped at these villages, there was no one in sight - as if the towns had been abandoned. But later as we were driving past the barley fields, we saw whole families bent over among the stalks, wielding sharp scythes and stacking the cut grain into neat little teepees.

Several of the houses had disks of yak dung drying on the outer walls. At first, I thought it might be part of the building materials - a resourceful way to keep the stones together. But our guide told us that Tibetans use the dried yak dung cakes as fuel in the winter time.

Tuesday, October 4, 2011

Tibetan Road Trip

My favorite day in Tibet was the day we took a six-hour road trip through the mountains. I love road trips.

Near the beginning of our trip, we stopped at a police checkpoint where our guide got a time-stamped voucher. We had to take a minimum of two hours to drive the 96 kilometers to the next checkpoint. If we arrived early, we would be fined by the minute. The system ensures safe driving without having to employ an abundance of public safety officers. Although at various intervals, we were greeted by very friendly police mannequins.


We started our trip near 12,000 feet - the highest I had ever been before going to Tibet. The two-lane road took a windy path up & up through the mountain tops. We crossed over three or four passes that day, each a little higher than the last.


The final pass brought us to more than 16,000 feet, where we found a rest stop with simple bathrooms, vendors selling jewelry, & Tibetans dressed in traditional clothing looking for someone to take their picture. There we sat in front of a beautiful glacier clinging to the mountain side as our guide took a photo.


Back down the other side of the pass, more beauty as far as the eye could see.

Saturday, October 1, 2011

Debating Monks

One of the most interesting things we saw in Tibet was what they called a "debate" at a Buddhist monastery.

We arrived at the monastery in time to see the afternoon prayer session, the elder monks chanting deep in their throats while a few hundred monks followed along. Well - most of them, anyway. Some of the younger monks on the peripheries were distracted by all the tourists who had come to watch.

After prayer, several monks came into the hall carrying huge cauldrons of cooked rice & beans, & doled out a handful to each of the men. Some monks had wooden bowls & spoons, but most simply used a small plastic grocery bag to eat out of.

The debate was supposed to start at 3:00. While we waited for the monks to gather in the courtyard, our guide told us that they would be debating the doctrines of the religious texts they were studying - an exercise in free thinking.

As they entered the courtyard, the monks paired up, one sitting on a cushion, & the other standing in front of him. According to our guide, the standing monk would pose questions about their studies to his seated partner, & the other would answer.

Of course, we couldn't understand the details of the debate since it was in Tibetan, but the monks were all very animated in their discussions. The standing monk would raise one leg as he asked the question, & stomp it down as he clapped his hands together enthusiastically. The courtyard was alive with the murmer of discussion.

Painted on the wall at one of the temples, we found what our guide called the circle of life. An evil-looking monster grabs at the circle from the outside, while humans go about their daily life on the inside. At the center are three animals: a snake, a chicken and a pig.

The three animals represent the three negative characteristics that humans must transcend if they are to reach nirvana. Our guide couldn't remember the English words for them, but we pieced together his descriptions, & decided on ignorance, jealousy & desire. This debate that we witnessed was the monks' attempt at overcoming their ignorance, bringing them one step closer to enlightenment.

Tuesday, September 27, 2011

Potala Palace



One of the first things we did in Lhasa was to see the famous Potala Palace up close & in person. I had pictured it being on a remote mountain top, difficult enough to reach so that pilgrims could feel they had accomplished something by getting there. Instead, it was smack dab in the center of town - the focus of attention as we rode down the main thoroughfare.

We climbed the stairs to the entrance & took a look out over the city. Across the street from the palace was a large concrete plaza with an obelisk stabbed into the middle of it. We later got a closer look at the monument & learned that it commemorates the founding of the People's Republic of China.


There were hundreds of pilgrims circling the palace, spinning their portable prayer wheels & chanting, some prostrating every few feet, looking as if they hadn't bathed since they started their journey to Lhasa from the countryside. Outside the palace there was a long line of fixed prayer wheels that the pilgrims spun as they passed.


The palace was decorated with colorful images of Tibetan gods, most of them fantastically monster-like. We were not permitted to take photos inside, but we were able to take some pictures of the painted walls just outside the entrance.


Inside it was dark & musty. Everything was brightly painted with a coating of smoke from the butter urns burning at various intervals inside the palace. Each pilgrim added a little bit of butter to each urn as an offering, ensuring the flame would continue to burn. Our guide told us that the fuel the pilgrims were using was actually vegetable-based since most people can't afford to give real yak butter.


Each pilgrim placed money in small bills in front of the butter urns, on the altars or between the slats separating them from the golden statues - in every nook & cranny available - bowing in prayer as they did so. The place was littered with money that would be used to make repairs to the palace, buy more Buddha statues & feed the monks living there.


Among the stashes of bills & coins, we saw hair clips, strings of beads & other every-day baubles - even grains of barley. Our guide explained that those who don't have money to offer the gods choose to offer what they do have, sacrificing what they can to ensure good fortune in the future.

Sunday, September 25, 2011

Altitude Sickness

The first day in Tibet, our guide instructed us to take it easy - no sightseeing or walking around too much. We needed to rest & acclimate to being at 12,000 feet. We took his advice & settled for a nice quiet dinner & a welcome Lhasa beer.

We were bushed from traveling, so we decided to call it an early night. Crawled into bed, lights out, deep contented sigh...

Turn to the right. Try the left. Uf! On my back, on my stomach. Back to the right side. Not sleeping. Close my eyes really tight. Think of Tibetan sheep jumping over Tibetan fences. Nothing. Not one wink the whole night.

The next day our guide asked us if we slept well. No, we moaned. Did you have beer? Yes, we muttered. You shouldn't have beer, he chided. Good to know. The next night we avoided the beer & were able to sleep much better.

It was the third day that really affected me, though. We had been out in the sun for two days, without a thick atmosphere or layer of pollution to protect us from the sun's rays. By the end of the day, I felt weak, lightheaded & a little nauseous. I spent the afternoon in bed with a slight fever, & that evening I skipped dinner altogether.

It took a few more days after that before I felt normal again. By the end of the week, I didn't notice the altitude at all. I started to wonder if going back down would have an affect on us, since we were now used to being so high up. But it turns out that altitude sickness only works one way. Thank goodness.

Thursday, September 22, 2011

Tibetan Food

I had no idea what Tibetan food would be like, but I figured it might not be very vegetarian friendly - not much grows at 12,000 feet. I imagined that yak meat & yak butter tea & potatoes might be the only things to eat there. Just in case, I brought a stash of granola bars with me from Shanghai so that I'd be able to suppliment whatever we found in the restaurants.

There were indeed lots of yak-based dishes on the Tibetan menu, but I was delighted to find a long list of Indian-style vegetable offerings as well. There were curries & naan & samosas a-plenty, all of which I happily gobbled up & washed down with a nice cold Lhasa beer.

Monday, September 19, 2011

First views of Tibet

It was a seven-hour trip from Shanghai to Lhasa, with a stopover in Xian. Both legs of the flight were delayed, which wasn't much of a surprise. Reasons range from the weather to air traffic control, but flights are reliably late in China - a good thing to know if you're rushing to catch a plane.

Flying into Lhasa was an incredible sight. The Tibetan capital lies 12,000 feet above sea level. I expected to see snow on the mountains & lush vegetation below. Instead I saw a beautiful landscape of rocky peaks & trickling river beds with lots of little villages populating the river valleys.


As the plane approached the airport, I got a closer look at the matrix of streams braided across the landscape. I thought of Alaska - could that be glacier melt? I wondered where all the glaciers were.


I stepped off the plane into a bright sunny afternoon. It was much warmer than I expected - I didn't need my light jacket at all.

Outside the airport a throng of tour guides held up signs, each with a different name printed on it. I found the sign with my name & nodded to the man holding it. I spoke to him in Chinese at first. He seemed taken aback, but quickly recovered.

Once we had our bags safely packed into the back of the all-terrain vehicle that would be our transportation for the week, our guide welcomed us to Tibet with traditional white silk scarfs.

Saturday, September 17, 2011

Back in Shanghai

I'm back in Shanghai after an amazing trip to Tibet & Xian.

Tibet was incredibly beautiful - blue skies, rocky mountains, hairy yaks, sheep & goats everywhere, monks in dark flowing red robes & funny yellow hats, pilgrims spinning prayer wheels as they circled holy sites, & yummy curries & naan.

Xian was interesting from a historical perspective - the terra cotta warriors were fascinating - & the top of the old city wall made for a nice evening bike ride.

I'll be spending the next few days sorting through photos, so be watching for more details of the trip soon!

Thursday, September 1, 2011

Going to Tibet


I leave for Lhasa on Saturday.

That's something I never thought I'd have the opportunity to say. Like, who ever goes to Tibet, right? TIBET, for cripes sake!

I had to get a special visa to go since Tibet is officially an autonomous region of China, but it was a fairly painless process - the tour company took care of all the paperwork - so I'm all set.

I can't wait to see yaks & prayer flags & monks & mountains & stars & pagodas & throngs of tourists!